Prepare for a culinary fiesta with this utterly delicious Walking Taco Casserole recipe, a guaranteed family favorite in our home. This vibrant dish transforms the popular grab-and-go walking taco into a comforting, oven-baked sensation. Imagine generous layers of perfectly seasoned ground beef or chicken, crunchy Doritos or classic corn chips, rich refried beans, cool sour cream, and gooey melted cheese, all baked together into a hearty casserole that everyone will adore. It’s the ultimate combination of flavor, texture, and convenience, making it ideal for busy weeknights, casual gatherings, or a fun potluck contribution.

What is Walking Taco Casserole (or Walking Taco Bake)? The Ultimate Comfort Food Explained
The concept of “walking tacos” originates from a beloved street food or concession stand staple, where the traditional elements of a taco are served directly inside a bag of crunchy tortilla chips. This ingenious method allows you to enjoy a flavorful taco meal on the go, without the need for plates or cutlery. A walking taco casserole takes this brilliant idea and elevates it to a family-style dish, offering all the delightful flavors and textures in an easy-to-manage baked format.
Essentially, a walking taco casserole transforms the portable convenience of its namesake into a hearty, oven-baked meal. Instead of individual bags, the ingredients are layered sequentially in a baking dish and baked until warm, bubbly, and incredibly inviting. This adaptation maintains the authentic taste and satisfying crunch while simplifying preparation and serving for larger groups. It’s a genius way to enjoy a taco experience with minimal fuss, packing maximum flavor into every spoonful. The main components that create this comforting masterpiece typically include:
- Perfectly Seasoned Ground Meat: The foundation of any great taco, featuring either lean ground beef or ground chicken, meticulously cooked and seasoned with a robust blend of taco spices. Essential seasonings often include chili powder, cumin, garlic powder, and onion powder, creating a savory depth that permeates the entire dish. For an extra boost, consider using a homemade chicken taco spice mixture, which pairs beautifully with any ground meat or poultry.
- Crunchy Corn Tortilla Chips: These chips form the crucial base and provide an irresistible crunchy texture. While traditional corn chips like Fritos are a popular choice for classic walking tacos, using flavorful varieties like Doritos (a surefire hit with kids!) adds an extra layer of zest and excitement to the casserole. They soften slightly during baking but retain enough bite to contrast with the creamy layers.
- Creamy Refried Beans: Whether you opt for canned convenience or a homemade recipe, refried beans are spread over the chip layer, contributing a creamy, savory dimension that binds the layers and adds a wholesome, comforting element to the casserole.
- Melted Cheese: A generous blanket of shredded cheese, typically cheddar or a vibrant Mexican blend, is sprinkled over the beans. As it bakes, it transforms into a gooey, irresistible layer that holds everything together and adds a rich, salty finish.
- Tangy Sour Cream: A distinctive layer of sour cream is incorporated into the casserole, providing a delightful tang and an essential creaminess that balances the savory meat and spicy seasonings. It melts slightly during baking, infusing the dish with moisture and a smooth texture.
- Fresh Toppings (Optional but highly recommended): Similar to traditional tacos, the casserole truly comes alive with a variety of fresh toppings added after baking. Popular choices include diced tomatoes, crisp shredded lettuce, finely chopped onions, savory sliced black olives, zesty jalapeños, and additional dollops of sour cream or salsa, allowing for personalized customization.
Once all these flavorful components are artfully layered, the casserole is baked in the oven until the cheese is beautifully melted and bubbling, and all the ingredients are heated through. The result is a profoundly satisfying and flavorful dish that captures the vibrant essence of a walking taco within the convenient and hearty format of a casserole. It’s a proven crowd-pleaser, perfect for lively gatherings, potlucks, or simply a fun, comforting family dinner. After all, isn’t a hearty ground beef or chicken casserole the ultimate definition of comfort food?
Gather Your Ingredients for This Easy Taco Casserole
Ready to embark on this delicious journey? Here’s your straightforward shopping list to create the best Walking Taco Casserole:

- Oil: A good quality vegetable or olive oil is your essential slick sidekick for sautéing aromatics and perfectly browning the meat, building a strong flavor base.
- Onion: Finely chopped, this adds a crucial layer of aromatic depth and a subtle sweetness, providing the backbone to your savory meat mixture.
- Garlic: Bringing an undeniable aromatic punch and bold kick, fresh minced garlic infuses the casserole with an essential depth of flavor that truly makes it sing.
- Lean Ground Beef: The star of the show! Opt for lean ground beef for that rich, savory, meaty goodness without excessive grease. Alternatively, ground chicken or turkey makes for an equally delicious and lighter version.
- Taco Seasoning: This is where the magic happens! Utilize a simple homemade blend, such as this fantastic Chicken Taco Seasoning, for superior flavor. Store-bought packets are convenient, but homemade often delivers a fresher, more vibrant taste.
- Refried Beans: These creamy, savory beans are vital for creating a rich, cohesive layer that binds the other ingredients together, adding moisture and a classic Mexican flavor profile.
- Sour Cream: An indispensable element that contributes a wonderful tangy creaminess, providing a perfect counterpoint to the spicy and savory elements of the casserole.
- Corn Chips: The ultimate crunch factor! Whether you choose Doritos for a cheesy burst, classic Fritos, or plain tortilla chips, they provide the satisfying texture that defines a walking taco.
- Shredded Cheese: A generous amount of your favorite meltable cheese, like a Mexican blend or sharp cheddar, creates that irresistible, bubbly, golden-brown top layer. It’s pure cheesy bliss!
- Optional Toppings: This is your opportunity to unleash your creativity and customize your dish to perfection. See our extensive suggestions below for inspiration!
How to Make Walking Taco Casserole: Easy Step-by-Step Directions for a Perfect Bake
Get ready to assemble this incredible casserole with these clear, easy-to-follow steps:

- Preheat Your Oven and Prepare Your Dish: Start by preheating your oven to 350°F (175°C) to ensure it’s ready when your casserole is assembled. Lightly grease a 9×13-inch baking dish to prevent sticking and make cleanup a breeze. This simple first step sets the stage for a smooth cooking process.
- Sauté the Onions to Perfection: In a large, sturdy skillet, heat the oil over medium-high heat. Add your finely chopped onion along with a pinch of salt. Sauté the onions, stirring frequently, until they become beautifully golden and incredibly soft. This caramelization process can take 7-10 minutes and is crucial for developing deep, sweet flavors that will enhance the entire casserole.
- Introduce the Aromatic Garlic: Once the onions are softened, stir in the minced garlic. Cook it for about one minute, stirring constantly, until it becomes fragrant. Be careful not to burn the garlic, as this can impart a bitter taste. This quick addition adds an essential layer of savory aroma and flavor complexity.

- Brown the Ground Meat with Seasoning: Add the lean ground beef (or chicken) to the skillet with the sautéed onions and garlic. Sprinkle generously with taco seasoning. Using a spoon or a sturdy spatula, break the meat into small, even chunks and stir it well to combine with the onion mixture. Cook the meat, breaking it up as it cooks, until it is thoroughly browned and any rendered fat is cooked off, which typically takes about 10 minutes. Drain any excess fat if necessary for a less greasy casserole.
- Begin the Layering Process – Refried Beans: While the meat is cooking, spread the entire can of refried beans evenly along the bottom of your prepared 9×13-inch baking dish. This creates a comforting, creamy first layer that acts as an excellent base for the other components.
- Add the First Layer of Chips: Once the beans are spread, evenly layer half of your chosen corn chips (like Doritos or Fritos) over the refried beans. This provides the essential crunch factor right from the bottom.

- Add the Seasoned Meat and Creamy Sour Cream: Next, spread the cooked taco meat mixture evenly over the layer of corn chips. Following this, dollop the sour cream over the meat layer. Use the back of a spoon or a small spatula to gently spread the sour cream out as evenly as possible. This tangy, creamy layer is key to the casserole’s signature flavor and moisture.
- Finish with a Blanket of Cheese: Generously sprinkle all of the shredded Mexican blend or cheddar cheese over the sour cream layer. This will form a magnificent golden-brown crust as it bakes.
- Bake to Perfection: Place the assembled casserole into your preheated oven. Bake for approximately 20 minutes, or until the cheese is completely melted, gloriously bubbly, and lightly golden at the edges. This baking time ensures all layers are heated through and melded together beautifully.
- Cool and Serve with Fresh Toppings: Once out of the oven, allow the casserole to cool for a few minutes. This brief resting period helps the layers set, making it easier to scoop and serve. Then, pile on your favorite fresh taco toppings and serve immediately with the remaining crunchy chips on the side. Get ready to dig into this cheesy, crunchy, flavorful masterpiece!

How to Serve Your Delicious Walking Taco Casserole
This casserole is incredibly versatile and shines in various serving styles. While I personally love to serve it with extra crunchy Fritos, Doritos, or tortilla chips on the side for added texture, here are some more fantastic tips to make your meal a hit:
- Casual Straight from the Dish: This Walking Taco Casserole is inherently designed for casual enjoyment. Embrace the laid-back vibe! Simply bring the hot baking dish directly to the table, grab a large serving spoon, and let everyone dive right in. It truly is a party in a dish, perfect for cozy family dinners where comfort is key.
- Elegantly Plated Portions: If you prefer a more traditional presentation, scoop out generous servings onto individual plates. This allows for a neater meal and provides a canvas for artfully arranging toppings. The bright colors of fresh garnishes will beautifully pop against the savory, rich base of the casserole, making for an attractive meal.
- Interactive Taco Bar Style: For a fun and engaging meal experience, transform your serving into a vibrant taco bar! Set out the hot casserole alongside a diverse array of toppings in separate bowls. This interactive approach empowers everyone to customize their own plate exactly how they like it, adding a playful twist to the meal. It’s an absolute hit for parties, game nights, or any family gathering.
- As a Hearty Taco Salad: For those who appreciate substantial meal salads, this casserole is a fantastic base. Pile your plate high with crisp lettuce, fresh salad fixings, and then top it with a generous scoop of the warm, flavorful taco casserole. The combination of cool greens and warm, savory casserole creates a delightful contrast in temperature and texture.
What Toppings Should I Add to Walking Taco Casserole? Elevate Your Flavor Profile!
One of the most appealing aspects of Walking Taco Casserole is its incredible adaptability when it comes to toppings. These additions aren’t just for garnish; they introduce extra layers of flavor, texture, and freshness that can transform each bite. Here are some delicious suggestions to inspire your topping bar:
- Freshly Chopped Tomatoes: These juicy morsels provide a refreshing burst of acidity and sweetness, beautifully cutting through the richness of the casserole.
- Crisp Shredded Lettuce: Adds a delightful crunch and a cool, refreshing element, offering a welcome contrast to the warm, savory ingredients.
- Diced Avocados or Creamy Guacamole: For a luxurious touch, avocados or guacamole lend a rich, buttery creaminess that complements the spicy and savory flavors perfectly.
- Sliced Jalapeños or Pickled Green Chiles: For spice enthusiasts, fresh or pickled jalapeños can really kick the heat level up a notch, adding a zesty, fiery zing. Pickled green chiles offer a milder, tangy alternative.
- Savory Sliced Black Olives: These contribute a unique, slightly briny and earthy flavor that pairs wonderfully with Mexican-inspired dishes.
- Extra Sour Cream or Mexican Crema: A dollop of additional sour cream or a lighter Mexican crema adds an extra layer of cooling tanginess and smooth texture, enhancing the overall richness.
- Fresh Salsa or Zesty Pico de Gallo: A vibrant salsa or pico de gallo, bursting with fresh tomatoes, onions, cilantro, and lime, introduces a lively, garden-fresh medley of flavors and textures.
- Bright Fresh Cilantro: For those who love its distinctive, herbaceous taste, a sprinkle of fresh cilantro adds an invaluable touch of brightness and authentic Mexican aroma.
- Sliced Green Onions or Minced Red Onion: Green onions offer a mild, fresh onion flavor and a subtle crispness, while minced red onion provides a sharper, more pungent bite for an extra aromatic kick.
Remember, these are merely starting points. Feel empowered to get creative and experiment with your absolute favorite taco toppings to craft a Walking Taco Casserole that is uniquely and deliciously yours!
Choose the Perfect Side Dishes to Complete Your Fiesta
While this Walking Taco Casserole is robust enough to be a complete meal on its own, adding a complementary side dish can round out your fiesta beautifully and offer an even more satisfying culinary experience. Here are a few delicious options to consider:
- Fluffy Mexican Rice: A classic pairing, fluffy and flavorful Mexican rice offers a wonderful textural and flavor contrast to the hearty casserole. Its mild spices and soft grains provide a perfect balance.
- Crisp Coleslaw: A refreshing, tangy slaw, perhaps with a zesty lime dressing, can provide a fantastic counterpoint to the rich and savory flavors of the casserole. A simple slaw, like one typically served with fish tacos, works exceptionally well.
- Zesty Mexican Street Corn Salad (Esquites): Sweet, smoky, and with a delightful crunch, Mexican street corn (especially the off-the-cob salad version, known as esquites) is always a crowd-pleaser. Its vibrant flavors and textures are an excellent match.
- Hearty Black Bean Salad: For a lighter yet satisfying and healthy side, a colorful black bean salad, tossed with fresh vegetables and a tangy vinaigrette, works wonders. It adds protein and fiber without overwhelming the main dish.
- Creamy Guacamole: More than just a topping, creamy homemade guacamole makes a versatile and essential side dish. Its rich, cool texture and fresh flavors are an absolute must. Slices of fresh avocado or a drizzle of avocado crema would also be a delicious addition.
- Bright Pico de Gallo: This fresh, chunky salsa is an ideal side for brightening up the flavors of your plate and adding a welcome pop of vibrant color. Its uncooked freshness offers a great contrast to the baked casserole.
Make-Ahead and Storage Tips for Effortless Taco Nights
Planning ahead can make your life so much easier, especially when it comes to delicious meals like this casserole. Here are some invaluable tips to keep your taco Tuesday (or any day!) running smoothly:
- Prep Ahead for Convenience: Facing a busy schedule? You can easily prepare the seasoned ground beef or chicken mixture a day in advance. Cook the meat as directed, let it cool completely, then store it in an airtight container in the refrigerator. When you’re ready to make your casserole, simply assemble all the layers and bake! This crucial step significantly cuts down on active cooking time.
- Storing Leftovers: Leftovers from this Walking Taco Casserole are pure gold – often tasting even better the next day as the flavors meld. Store any remaining casserole in an airtight container in the refrigerator for up to 3-4 days. It’s perfect for quick lunches or easy dinners when you need a delicious meal in a flash.
- Freezer Friendly Option: For the ultimate meal prep strategy, this casserole is remarkably freezer-friendly! To freeze, assemble the casserole in a freezer-safe baking dish but do not bake it. Wrap it tightly with plastic wrap, then an additional layer of aluminum foil, ensuring no air can get in to prevent freezer burn. Store in the freezer for up to 2 months. Thaw the casserole overnight in the refrigerator before baking as per the recipe instructions. A future fiesta is truly just a freezer away!
- Reheating Instructions: To reheat, simply cover the casserole with aluminum foil and bake in a 350°F (175°C) oven until heated through, usually about 20-30 minutes for a whole casserole. For individual portions, the microwave works perfectly for a quick warm-up.

Variations and Substitutions: Customize Your Walking Taco Casserole
The beauty of this Walking Taco Casserole lies in its incredible flexibility. Don’t hesitate to personalize it with these exciting variations and substitutions to suit your taste and dietary preferences:
- Explore Different Proteins: While ground beef is classic, feel free to swap it out for ground turkey, ground chicken, or even ground pork to achieve a distinct flavor profile. For a fantastic plant-based version, consider using crumbled tofu, tempeh, or a hearty mix of finely chopped mushrooms and bell peppers seasoned with taco spices.
- Alternate Bean Choices: If refried beans aren’t your preference, or you’re looking for a different texture, you have plenty of options! Black beans, pinto beans, or even kidney beans can be used interchangeably. Just make sure to drain and rinse them thoroughly before spreading them as a layer.
- Experiment with Cheeses: Get adventurous with your cheese selection! Try using Monterey Jack for its exceptional melting properties and mild flavor, Colby for a slightly sharper taste, or spicy Pepper Jack to add an extra kick. For added creaminess, you can even swap out the sour cream layer for softened cream cheese.
- Diverse Chip Options: This casserole is incredibly versatile and works well with a variety of chips. Beyond Doritos, plain tortilla chips, or Fritos, consider experimenting with different flavored chips like smoky barbecue, zesty ranch, or spicy jalapeño for an unexpected twist. For a more traditional, less processed base, you could even use crushed baked corn tortillas.
- Add Veggies: Boost the nutritional content and freshness by incorporating finely diced bell peppers, corn kernels, or zucchini into your ground meat mixture as it cooks.
- Spice it Up (or Down!): Adjust the spice level to your liking. Add a pinch of cayenne pepper or a dash of your favorite hot sauce to the meat mixture for more heat. Conversely, if you prefer it milder, use a gentle taco seasoning blend.
Expert Tips and Tricks for Perfect Walking Taco Casserole Every Time
Become a true fiesta master with these professional tips and tricks, ensuring your Walking Taco Casserole turns out absolutely perfect:
- Masterful Meat Browning: Do not rush the browning of your ground beef or chicken. Ensure the meat is thoroughly cooked and beautifully caramelized before adding the taco seasonings. This step is crucial for developing a deep, rich umami flavor that will permeate the entire dish and take it to an entirely new level of deliciousness.
- Achieve Even Layering: For a consistently flavorful experience in every single bite, even layering is paramount. Take a moment to spread each component – the refried beans, chips, meat mixture, and sour cream – evenly across the baking dish. You want to avoid ending up with a spoonful that’s all chips and no filling, or vice versa!
- The Importance of Resting Time: Once your casserole emerges from the oven, piping hot and bubbling, resist the immediate urge to serve it. Allow the casserole to cool and rest for at least 5-10 minutes before portioning. This brief resting period not only makes it significantly easier to scoop out neat servings but also allows the intricate flavors to meld and deepen, resulting in a more cohesive and delicious overall taste.
- Don’t Skimp on Quality Ingredients: While this is a hearty, comforting dish, using good quality ingredients can make a noticeable difference. Opt for lean ground meat, fresh onions and garlic, and a cheese that melts well. If making your own taco seasoning, use fresh, vibrant spices.
FAQs: Your Walking Taco Casserole Questions Answered
Here are some common questions about Walking Taco Casserole, along with detailed answers to help you create and enjoy this fantastic dish:
A Walking Taco Casserole is a creative and highly popular baked dish inspired by the “walking tacos” often found at fairs, sporting events, and food trucks. It cleverly combines all the beloved components of a traditional taco – seasoned ground meat, crunchy corn chips, creamy refried beans, tangy sour cream, and melted cheese – into an easy-to-serve, oven-baked casserole. Its popularity stems from its comforting, family-friendly nature, customizable toppings, and the sheer convenience it offers for feeding a crowd with minimal effort.
Absolutely! This casserole is excellent for meal prepping and is freezer-friendly. For best results, assemble the casserole completely in a freezer-safe dish but do not bake it. Wrap the dish tightly with plastic wrap, followed by a layer of heavy-duty aluminum foil, ensuring it’s completely sealed to prevent freezer burn. It can be stored in the freezer for up to two months. When you’re ready to enjoy it, thaw the casserole in the refrigerator overnight, then bake as per the recipe instructions.
No, while Walking Taco Casserole and Frito Pie share some similarities, they are distinct dishes. Both feature corn chips, seasoned meat, and cheese, but a Walking Taco Casserole is designed to mimic the layers and flavor profile of a “walking taco,” specifically including creamy refried beans and a tangy sour cream layer. Frito Pie, a regional specialty popular in the Southern and Southwestern U.S., typically consists of Fritos corn chips topped with chili con carne, often with onions and cheese, but traditionally omits refried beans and sour cream. Thus, while equally delicious, their ingredient compositions and cultural origins differ.
Absolutely! This casserole is highly adaptable for dietary preferences. You can easily substitute the ground beef or chicken with a plant-based alternative. Excellent options include crumbled tofu or tempeh, a savory mix of hearty vegetables like bell peppers, zucchini, and corn, or even a store-bought plant-based ground meat substitute. When opting for plant-based alternatives, remember to generously season them with taco spices to ensure a robust and flavorful base, as they might not have the inherent savory depth of meat.
The spice level of your Walking Taco Casserole is primarily determined by the taco seasoning you choose. If you and your family prefer a milder flavor, opt for a “mild” or “original” taco seasoning blend. For those who love a fiery kick, select a “hot” or “spicy” taco seasoning. You can also customize the heat by adding fresh or pickled sliced jalapeños directly into the meat mixture, or offering them as an optional topping, allowing everyone to adjust their own spice level.
You have a wide variety of choices when it comes to the corn chips for this casserole, and they all work wonderfully! Classic Fritos corn chips are a popular, traditional option for their salty crunch. Doritos, with their intense cheese flavor, are a favorite for adding an extra layer of zest, especially for kids. Plain tortilla chips also provide a great base. Feel free to experiment with different flavored chips, such as ranch, barbecue, or even spicy jalapeño, to introduce unique and exciting twists to the overall flavor profile of your casserole.
If your Walking Taco Casserole seems a bit dry after baking, there are a few easy fixes. You can simply add an extra layer of shredded cheese to the top during the last 5-10 minutes of baking to create more moisture and a gooey texture. Alternatively, a generous dollop of sour cream or a drizzle of a creamy sauce (like an avocado crema) over individual servings can instantly add richness and counteract any dryness. To prevent dryness during baking, you can lightly cover the dish with aluminum foil for the majority of the baking time, removing it only for the last 5-10 minutes to allow the cheese to bubble and brown.
More Delicious Recipes For Your Taco Cravings
If this Walking Taco Casserole has sparked your love for all things taco, you’re in luck! Here are more fantastic recipes to satisfy your taco cravings:
- Irresistible Chicken Street Tacos: These spicy and vibrant chicken tacos are a culinary journey to Mexico with every bite. The chicken is simmered in a rich, flavorful sauce and elegantly topped with a delicate drizzle of cilantro lime crema, creating a perfect balance of heat and freshness.
- Zesty Spicy Fish Tacos: Craving seafood? These crispy, spicy fish tacos are the ultimate way to satisfy that desire. The fish is perfectly cooked to a flaky tenderness, complemented by a refreshing cabbage slaw that adds a delightful crunch. The tangy lime crema ties all the elements together beautifully.
- Crispy Baked Chicken Tacos: A fun and convenient twist on the traditional taco, these crispy baked chicken tacos are ideal for lively parties or casual potlucks. They offer a fantastic crunchy texture without the need for frying.
- Authentic Ground Beef Tacos From Scratch: For those who appreciate genuine flavors, these ground beef tacos are made entirely from scratch, utilizing a thoughtful blend of authentic spices and fresh ingredients. They are the real deal, promising a deeply satisfying and traditional taco experience.
- Effortless Crockpot Chicken Tacos: Perfect for busy weeknights, these easy and incredibly delicious slow-cooker chicken tacos burst with flavor. They offer a fuss-free meal solution that is both tender and incredibly satisfying, requiring minimal hands-on time.
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Walking Taco Casserole
Video
A video tutorial for this recipe will be available soon!
Equipment
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Measuring Cups and Spoons
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Chef’s Knife
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9×13-inch Baking Dish
Ingredients
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2 tbsp oil - 2 cups finely-chopped onion from 1 large onion
- ½ tsp kosher salt
- 1 tbsp minced garlic about 3 large cloves
- 1 lb lean ground beef or ground chicken
- 3 tbsp homemade taco seasoning or 1 packet store-bought taco seasoning
- 1 15-oz can refried beans
- 1 cup sour cream
- 1 bag 9.25 oz corn chips such as Doritos, Plain tortilla chips, or Fritos
- 2 cups shredded Mexican blend or cheddar cheese
- Optional toppings: shredded lettuce, diced tomatoes, jalapeños, sliced black olives, additional sour cream, salsa, or any of your favorite taco toppings
Instructions
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Preheat your oven to 350°F (175°C) and lightly grease a 9×13-inch baking dish.
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Heat oil in a large skillet over medium-high heat. Add onion and ½ tsp salt. Cook, stirring frequently, until onion is golden and very soft, 7-10 minutes. Stir in garlic and cook, stirring constantly until softened, about a minute.
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Add beef and sprinkle with taco seasoning. Use a spoon or sturdy spatula to break it into small chunks and to stir it well with the onion mixture to combine. Cook until beef renders its fat and browns, about 10 minutes. Drain any excess fat.
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Meanwhile, spread the refried beans evenly along the bottom of your prepared baking dish.
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Layer half of the chips evenly over the beans.
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Spread the taco meat mixture over the chips, then dollop the sour cream over the meat, spreading it out as evenly as possible.
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Top generously with the shredded cheese.
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Bake in the preheated oven for 20 minutes, or until the cheese is completely melted and beautifully bubbly.
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Allow the casserole to cool for a few minutes before topping it with your chosen fresh taco toppings and serving immediately with the remaining chips on the side.
Nutrition
Carbohydrates: 9g |
Protein: 27g |
Fat: 29g |
Saturated Fat: 13g |
Polyunsaturated Fat: 2g |
Monounsaturated Fat: 9g |
Trans Fat: 0.3g |
Cholesterol: 108mg |
Sodium: 610mg |
Potassium: 424mg |
Fiber: 1g |
Sugar: 4g |
Vitamin A: 744IU |
Vitamin C: 5mg |
Calcium: 331mg |
Iron: 2mg
Nutrition information is automatically calculated, so should only be used as an approximation.
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